October 1, 2026, 5:00 PM Edit

$7.00

Homemade focaccia with thyme and sea salt.

Vegetarian

$12.00

Fried eggplant layered with marinara sauce, fresh basil, mozzarella, and Parmigiano Reggiano.

Vegetarian

$15.00

Homemade beef meatballs in a rich San Marzano tomato sauce, topped with fresh basil and shaved Parmigiano Reggiano. Served with homemade focaccia.

$18.00

Imported Prosciutto di Parma and creamy burrata, served with fresh arugula, extra virgin olive oil, and balsamic glaze.

$24.00

A selection of traditional Italian cured meats and cheeses, served with arugula, burrata, extra virgin olive oil, and balsamic glaze.

$25.00

Mortadella, creamy burrata, heavy cream, and pistachios.

$24.00

San Marzano tomato sauce, ricotta, mozzarella, Italian salami, and mushrooms.

$25.00

San Marzano tomato sauce, mozzarella, ham, artichokes, mushrooms, and black olives.

$25.00

San Marzano tomato sauce, mozzarella, Italian sausage, spicy salami, and pepperoni.

$21.00

San Marzano tomato sauce, Italian mozzarella, spicy Calabrian salami, and extra virgin olive oil.

$25.00

Italian sausage, broccoli rabe, mozzarella, and extra virgin olive oil.

$18.00

San Marzano tomato sauce, fresh mozzarella, basil, and extra virgin olive oil.

Vegetarian

$23.00

San Marzano tomato sauce, mozzarella, Prosciutto di Parma, fresh arugula, and shaved Parmigiano Reggiano.

$15.00

San Marzano tomato sauce, fresh garlic, oregano, cherry tomatoes, and extra virgin olive oil.

Vegetarian

$21.00

San Marzano tomato sauce, mozzarella, and pepperoni.

$24.00

San Marzano tomato sauce, mushrooms, mozzarella, and truffle oil.

$20.00

Fresh cherry tomatoes, burrata, basil, Parmigiano Reggiano, and extra virgin olive oil.

Vegetarian

$25.00

Fresh cherry tomatoes, mozzarella, mushrooms, eggplant, zucchini, and bell peppers.

Vegetarian

$21.00

Homemade potato gnocchi with marinara sauce, mozzarella, and Parmigiano Reggiano, baked until golden.

Vegetarian

$25.00

Layers of fresh pasta, creamy béchamel, ricotta, traditional beef ragù Bolognese, and Parmigiano Reggiano.

$21.00

Pasta tossed with traditional beef ragù Bolognese and San Marzano tomatoes.

$21.00

Cheese-filled ravioli tossed with fresh basil pesto and finished with Parmigiano Reggiano.

Vegetarian

$10.00

Crispy pastry shell filled with sweet ricotta cream.

Vegetarian

$10.00

Please ask your server about today's selection.

$10.00

Classic Italian coffee-soaked dessert with mascarpone cream.

Vegetarian

$7.00

Classic Coca-Cola in a glass bottle.

$6.00

Diet cola with great Coca-Cola taste.

$5.00

Refreshing sparkling mineral water.

$6.00

Italian sparkling orange beverage.

$4.00

Per beer bottle or can opened.

$10.00

Per wine bottle opened.